SF103 allows the sale of homemade meat products. Producers can sell meat from cattle, sheep, swine, or goats raised and slaughtered either on their premises or at a custom slaughter facility, provided the meat is sold directly to informed consumers within Wyoming. The meat products must be prominently labeled as not inspected and not regulated, and consumers must agree not to resell or donate the meat.
The Wyoming State House of Representatives passed SF103 on March 5, 2024 by a vote of 56 to 6. We have assigned pluses to the ayes because this is a significant step toward reducing government interference in the free market and commerce. By removing regulatory barriers, this bill enables producers to sell directly to consumers, bypassing several government mandated processes and fostering a more direct and efficient marketplace.